Orange Creek Farms is a small family farm in Rock Valley, Iowa, where three generations came together to provide high quality meat for our family and yours. ​What began as a few hogs has grown into meat from family raised cattle, hogs, goats, sheep, and chickens for their eggs.   We focus on individual animal wellbeing and provide a well-balanced diet of grains and hay resulting in some of the most tender and flavorful meat out there.  We work with them every day from feeding, to checkups, to providing new areas for them to live and play.  We allow our animals plenty of space and time to grow.  They are outside in open pens and the pasture every day.  We use no antibiotics or growth hormones and let them take their time to reach market weight, which aids in the development of tender meat.​You can find our meat at local Farmer's Markets, local stores, or have it shipped directly to you.  Get in contact to find out how to get Orange Creek Farms meat today!